Benzoyl peroxide on the role of our resources saving wheat
Benzoyl peroxide is a special wheat flour Additive " Flour Brightener "is China's wheat flour industry, commonly known as benzoyl peroxide, and according to" flour bleaching agent "means the surface of the word, but simply that the benzoyl peroxide's role in the wheat flour is white, this knowledge is incomplete. benzoyl peroxide in wheat flour not only whitening effect, but also accelerate the ripening of wheat flour, wheat flour yield increase and inhibit mildew such as the role of wheat flour. In addition, benzoyl peroxide acid is very safe Food Additives And did not undermine the flour nutrition.
1, benzoyl peroxide in wheat flour after-ripening.
Ripening of wheat flour, also known as maturation, maturation and aging. The new mill wheat flour viscosity in the absence of elasticity and toughness, can not be directly used to make pasta, take some time before storage for Food Processing, a phenomenon known as the wheat flour in the "post-mature."
Past, our country does not use flour benzoyl peroxide, flour out, the flour mill flour should be stored generally 3-4 weeks before entering the market. The wheat flour used in adding food additives, as benzoyl peroxide on the role of after-ripening wheat flour, wheat flour can be completed 48 hours after the cooked, add the flour and benzoyl peroxide generally do not need to store can sell. This will not only increase the whiteness of flour, but also greatly reduced due to long-term storage of wheat flour brought mildew risk.
2, benzoyl peroxide can increase the rate of wheat flour.
Pink is the main indicator of wheat flour, wheat flour, wheat flour with the pink in addition to the processing technology and equipment related, the wheat flour yield a strong influence on the pink, generally speaking, the more flour rate Gao, wheat flour pink worse. In the past, China's wheat flour without the use of benzoyl peroxide, not only to consider the wheat flour other key indicators, wheat flour color is also a major consideration in the index, in order to make processing of wheat flour has a good whiteness, in addition to improving equipment and technology level also consider the rate of wheat flour on the color of wheat flour.
Recent years, some people think that China can not add flour benzoyl peroxide, one from the lower flour extraction rate can also be very good to improve the whiteness of flour. For example, some views that: "At present some of our flour processing enterprises in flour yield lower than 10 percent, a substantial increase in the whiteness of flour, has been able to meet the needs of the consumer class is completely unnecessary to add brighteners of . " Do not know if recognized, the pursuit of whiteness and reduce the rate of 10% wheat flour, on China's grain output mean? According to the National Bureau of Statistics preliminary statistics, total output in 2007 was 115.34 million tons of wheat, if in order to achieve the whiteness of flour out of flour yield by 10%, then China's wheat output could be interpreted as cut 10 million tons, if it considers it understanding of bias, then benzoyl peroxide increased rate of wheat flour is the real scientific facts.
Benzoyl peroxide in wheat flour for use, can increase the rate of wheat flour, which is flour, aware of common sense. Mainly because as benzoyl peroxide can improve the whiteness of flour, wheat flour added benzoyl peroxide, generally to raise the degree of white wheat flour 4-6 points. Therefore, the flour processing enterprises after using benzoyl peroxide corresponding increase in the extraction rate, generally 2-3 percentage point increase flour yield. And the color of wheat flour did not increase flour yield than wheat flour more than a good color.
Simple to understand if my flour processing enterprises due to the use of benzoyl peroxide and flour extraction rate improved 2-3%, also increases the utilization of wheat in China. So relatively speaking, China's wheat production is increased in disguise 200-300 million tons. This is one of China's grain production has positive things.
3, on the safety of benzoyl peroxide
Recent years, with improvements in living standards, people are no longer Diet As adequate food and clothing, but in the pursuit of higher dietary requirements, started to pay attention nutritional diet, health, and it is a natural phenomenon, food additive or a new industry in China, many consumers can be said that basic knowledge of food additives are not very familiar with all health care of their diet, add some of their dietary food additives do not know, naturally doubt and criticism, this is quite normal!
I am Cheap On Sales writer, reports some information about mini stepper motor , 90v dc motor.
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